Brothers BBQ has been crafting Colorado BBQ since 1998, and their Fort Collins location has quickly become a community staple. Every brisket, rack of ribs, and pulled pork is slow-smoked daily over fresh-cut hickory wood and finished with house-made sauces and scratch-made sides. Keren, Jazmine, and Alexa run the catering operation with warmth and precision — couples who've had them at their weddings consistently say the food was the most talked-about part of the night. Bold flavor, professional service, and a team that shows up ready.

Chef Ken Rosander and his family team have been feeding Northern Colorado for over 20 years — and we've seen firsthand how seamlessly they work alongside our venue staff. From elegant plated dinners to relaxed buffets, their menus are built around fresh food and flawless presentation. When you book Main Street, you're getting a caterer who's been here before and knows how to make your day run smoothly.

Featured on WGN's Chicago's Best Food Trucks and winner of FOCO's 2024 & 2025 Best Food Truck & Catering Company, Fat Tomato brings serious street food credibility to Strauss Cabin Farmhouse celebrations. From gourmet tacos on corn tortillas to Cuban sandwiches and loaded nachos, their menu is anything but predictable — and guests love every bite. If you want a wedding reception that feels fun, relaxed, and genuinely delicious, Fat Tomato delivers exactly that.

Tracie Reeves-Hartman brings 20+ years of farm-to-table catering to every event she touches, and her reputation for showing up fully prepared — and staying calm under pressure — is something we've experienced ourselves. Every menu is built from scratch, tailored to you, and made with locally sourced ingredients. If you love food as much as she does, you're going to get along just fine.

Italic Catering is an award-winning, full-service boutique catering company that serves Longmont and the broader Front Range area. Led by Executive Chef Madhoo Seth, they specialize in custom, globally inspired fusion menus, effortlessly accommodating diverse multicultural cuisines and specific dietary restrictions.

Jonathon and his team at Timber & Tallow are the kind of people you notice immediately — focused, professional, and genuinely passionate about what they're cooking. Their live-fire, competition-level BBQ is unlike anything else on our partner list — think slow-smoked Texas brisket, pulled pork, and elevated taco bars crafted with real craftsmanship. If you want your wedding dinner to be something guests are still talking about at the next family gathering, these are your people.