Owned by Anna, Curated Grazing Co. creates charcuterie boards and grazing tables designed to encourage guests to gather, linger, and connect. Inspired by her years as a cycling guide—where shared picnic spreads often became the most memorable part of the journey—Anna approaches catering as an opportunity to foster conversation and create meaningful moments. From weddings and showers to private celebrations, each spread features seasonal ingredients, homemade elements, and styling that doubles as part of the event décor.

Founded by Monique, Mo&Co Events creates grazing tables designed to feel like part of the celebration itself. Drawing on a background in hospitality and a love of thoughtful presentation, Mo approaches each table as a canvas—styling seasonal ingredients with intention to encourage guests to gather, linger, and connect. From wedding brunches and showers to retreats and receptions, every spread is designed to reflect the occasion and tell a story worth remembering.

Socially Curated transforms charcuterie into an experience, offering interactive charcuterie bars, mobile cart service, grazing spreads, premade boards, and gift boxes for weddings and special events. With an eye for presentation and options designed for gatherings of all sizes, their offerings bring together beautiful styling and generous hospitality.